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Sugarless Apple Pie

  • 55minutes

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Source: allrecipes.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 6 cups peeled and sliced tart apples

  2. 1/3 cup apple juice concentrate

  3. 2 tablespoons quick-cooking tapioca

  4. 1 teaspoon ground cinnamon

  5. 1 (9 inch) unbaked pastry shell

  6. 1/4 cup finely chopped walnuts

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the first four ingredients; let stand for 15 minutes. Stir and pour into pastry shell. Sprinkle with nuts. Bake at 425 degrees F for 15 minutes. Reduce heat to 350 degrees F; bake 40-50 minutes longer or until apples are tender. Cover edges with foil during the last 15 minutes if necessary.

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