• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Pasta With Cottage Cheese And Spinach Sauce

  • 6servings

Add to MenuAdd to Calendar

Source: www.cookingindex.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsA, B2, B3, B9, B12, E
MineralsNatrium, Chromium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 lb 454g / 16oz Penne or other short tubular macaroni

  2. 20 oz 568g Frozen leaf spinach - thawed

  3. 4 tablespoons 60ml Margarine

  4. 2 Salt

  5. 1 cup 146g / 5.1oz Cottage cheese, lowfat

Instructions Jump to Ingredients ↑

  1. Cook pasta following directions on box and drain. Saute spinach in skillet in melted margarine and salt for 2 minutes. Pour over pasta. Mix in the cottage cheese. Serve at once.

  2. Serving size is 2 cups.

  3. Content per Serving:

  4. total fat ..

  5. g cholesterol ..

  6. mg calories ..

  7. saturated fat ..

  8. g carbohydrate ..

  9. g protein ..

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback