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Tortellini with Roasted Red Pepper Dip Recipe

  • 25minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1 package (19 ounces) frozen cheese tortellini

  2. 1 jar (7 ounces) roasted sweet red peppers, drained

  3. 3 garlic cloves, minced

  4. 1/2 cup fat-free mayonnaise

  5. 1/2 teaspoon balsamic vinegar

  6. 1/4 teaspoon salt

  7. 1/8 teaspoon pepper

  8. 1 tablespoon olive oil

  9. 1 large zucchini, cut into strips

Instructions Jump to Ingredients ↑

  1. Prepare tortellini according to package directions. Meanwhile, place red peppers and garlic in a food processor; cover and process until combined. Add the mayonnaise, vinegar, salt and pepper; cover and process until blended. Transfer to a small bowl. Drain tortellini; toss with oil. Serve with zucchini strips and red pepper dip. Yield: 10 servings.

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