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Ingredients Jump to Instructions ↓

  1. 3/4 cup butter

  2. 1 (8-ounce) package cream cheese

  3. 1/2 cup granulated sugar

  4. 1 1/2 teaspoons vanilla extract

  5. 4 large eggs

  6. 2 cups all-purpose flour

  7. 1 1/2 teaspoons baking powder

  8. 1 package wax paper

  9. 1/4 cup powdered sugar

Instructions Jump to Ingredients ↑

  1. Preheat oven to 325°F (160°C). Thoroughly blend together butter, cream cheese, sugar, and vanilla. Add eggs, one at a time, mixing well after each addition. Sift together flour and baking powder; add to the creamed mixture. Pour into a wax paper lined loaf pan. Bake at for 1 hour. Let stand for 5 minutes then remove from the pan and sprinkle with powdered sugar.

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