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Ingredients Jump to Instructions ↓

  1. 1 can (12 oz-10 count) Refrigerated buttermilk biscuits •

  2. 2 Tbsp olive oil •

  3. 1/2 cup onion, chopped •

  4. 2 cloves garlic, minced •

  5. 1 cup mushrooms, chopped •

  6. 1/4 pound steak, thinly sliced •

  7. 1 Tbsp balsamic vinegar •

  8. 2 Tbsp Worcestershire sauce •

  9. 3 Tbsp Gorgonzola crumbles •

  10. 3/4 cup fresh mozzarella

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