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Grandma Smith's Tuna Casserole

  • 75minutes
  • 775calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B6, B9, B12, H, C, E, P
MineralsCopper, Natrium, Chromium, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 (6 ounce) cans canned tuna , drained

  2. 2 (10 1/2 ounce) cans cream of mushroom soup

  3. 1 cup sour cream

  4. 1 cup mayonnaise

  5. 1 cup cheddar cheese , grated

  6. 4 -5 cups macaroni , cooked and hot

  7. 1 cup carrot , coarsely grated

  8. 1 cup celery , thinly sliced

  9. 1/4 cup green onion , thinly sliced

  10. 2 cups frozen peas

  11. salt and pepper

  12. crushed potato chip, for topping

Instructions Jump to Ingredients ↑

  1. Combine all ingredients except potato chips in a large bowl in order written.

  2. Then put in a 9x13-inch baking dish and top with crushed potato chips if desired. (We like the topping).

  3. Bake at 375°F for about 45 minutes.

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