Recipe-Finder.com
  • 35servings
  • 60minutes
  • 207calories

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB1, H, D, E
MineralsMagnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 lb powdered sugar

  2. 2 cups creamy peanut butter

  3. 1/4 lb butter (warm)

  4. 1 teaspoon vanilla extract

  5. 1 (12 ounce) package chocolate chips

  6. 1 gulf paraffin wax block (3 in x 3 in)

Instructions Jump to Ingredients ↑

  1. Mix powdered sugar, peanut butter, butter, and vanilla together and chill for one hour.

  2. Melt chocolate chips and wax in double boiler.

  3. After filling has chilled, form into golf ball sized balls and drop into chocolate.

  4. Remove with a fork or toothpick and place on wax paper. Store in refrigerator. Enjoy!

Comments

882,796
Send feedback