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  1. Exported from MasterCook

  2. Abie's Irish Stew

  3. 1.uwaterloo.ca (Orla Hegarty)

  4. 1 Preparation Time :

  5. Categories : Irish

  6. Amount Measure Ingredient -- Preparation Method -- -- --

  7. 1 pound lean mutton pieces

  8. 1 pound carrots

  9. 1 pound onions

  10. 1 pound potatoes

  11. salt & pepper

  12. pinch of thyme

  13. Place mutton with thyme in sauce pan and add cold water to cover. Bring slowly to the boil and simmer for one hour. Add onions, potatoes, carrots, and peeled and roughly copped. Season. Continue cooking until vegetables are tender. Adjust seasoning. May be served alone or with cooked green cabbage or sprouts.

  14. - - - - - - - - - - - - - - - - - - Nutr. Assoc. : 3831 0 0 0 0 0

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