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Chicken Almond Guy Din

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 cup 62g / 2 1/5oz Chicken - diced

    2. 1 cup 62g / 2 1/5oz Onion - diced (large)

    3. 1 cup 110g / 3.9oz Celery - diced

    4. 1 cup 146g / 5.1oz Bamboo shoots - diced

    5. 1/2 cup 73g / 2.6oz Water chestnuts - diced

    6. 1 Green pepper - diced

    7. 1/2 cup 73g / 2.6oz Mushrooms - diced

    8. 1/2 cup 46g / 1.6oz Almonds - toasted

    9. 3 tablespoons 45ml Oil Salt Pepper

    10. 1 tablespoon 15ml Soy sauce

    11. 1 1/2 tablespoons 22ml Corn starch - dissolved in

    12. 1/2 cup 118ml Water

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions 1. Prepare and dice all ingredients. Toast almonds in oven. Reserve.

    2. Heat oil in wok to smoking point, add chicken and onions to it, stir fry 3 minutes, add celery to all the rest of the ingredients except for the almonds and corn starch solution. Stir everything well.

    3. Cover wok and cook ingredients 2 minutes. Lift cover up about 2 times to give ingredients a stir. At end of cooking time, uncover wok, add thoroughly mixed corn starch solution, cook until gravy forms. Place ingredients in serving platter. Sprinkle with almonds. NOTE: Chicken may be replaced by shrimps or pork in above recipe.

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