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Ingredients Jump to Instructions ↓

  1. 2 Tbsp. mirin

  2. 2 Tbsp. rice vinegar

  3. 1 Tbsp. soy sauce

  4. 1 tsp. dried mustard

  5. 1/2 tsp. dark sesame oil

  6. 2 sm. carrots; peeled and shredded

  7. 2 Tbsp. finely chopped onion

  8. 1 Tbsp. grated fresh ginger root

Instructions Jump to Ingredients ↑

  1. Whisk together mirin, vinegar, soy sauce, mustard,and sesame oil.

  2. Toss dressing with carrot, onion, and ginger and allow to marinate for about 30 minutes before serving.

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