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Ingredients Jump to Instructions ↓

  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: Chocolate Fudge Frosting

  3. Categories: Cakes, Chocolate

  4. Yield: 1 servings

  5. 1/3 c Butter or margarine

  6. 1/3 c Milk

  7. 1 ts Vanilla

  8. For light flavour:

  9. 3 tb Hershey's cocoa

  10. For medium flavour:

  11. 1/3 c Hershey's cocoa

  12. For dark flavour:

  13. 2/3 c Hershey's cocoa

  14. Melt butter in small saucepan over medium heat. Add amount

  15. of cocoa for flavour you prefer. Cook over medium heat,

  16. stirring constantly, until mixture just begins to boil.

  17. Remove from heat. Pour into small mixer bowl; cool

  18. completely. Add confectioner's sugar alternately with milk,

  19. beating to spreading consistency. Blend in vanilla. --

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