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Ingredients Jump to Instructions ↓

  1. 1 c Sugar

  2. 1/2 c Light corn syrup

  3. 1 ds Salt

  4. 1 To 1/2 C shelled raw peanuts

  5. 1 tb Butter or margerine

  6. -margerine)

  7. 1 1/2 ts Soda

  8. 1 ts Vanilla

Instructions Jump to Ingredients ↑

  1. Heavily grease baking sheet or jelly roll pan combine sugar, corn syrup and salt in 3 qt casserole Stir in peanuts.

  2. Microwave on high until light brown, 8 - 10 minuts.

  3. Sitr in remaining ingredients until light and foamy.

  4. Quickly spread on greased baking sheet.

  5. Spread as thinly as possible for more brittle candy.

  6. Yield: 1 lb.

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