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Ingredients Jump to Instructions ↓

  1. 2 teaspoons 10ml Cornstarch

  2. 2 teaspoons 10ml Water

  3. 1 cup 237ml Heinz

  4. 57 sauce

  5. 1/2 cup 118ml Honey

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Dissolve cornstarch in water. Combine with Heinz 57 Sauce and honey in a small saucepan. Cook over low heat, stirring occasionally, until thickened. Serve at room temperature as a dipping sauce for chicken nuggets. Makes 1 1/2 cups.

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