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  1. Posted by GayleL at anonymous May 15, 2001

  2. Source: wsfa.com - (3/5/99) Recipe from Gators Plaza Cafe, Montgomery, Alabama

  3. 1/4 pound bacon, chopped

  4. 1/2 diced red onion

  5. 1/2 diced red bell pepper

  6. 1/2 diced green bell pepper

  7. 1/4 cup flour

  8. 1 1/2 cups heavy whipping cream

  9. 1 1/4 cups milk

  10. 1/4 cup freshly grated Parmesan cheese

  11. 1 to 2 tablespoons jalape?o peppers, chopped

  12. Oysters

  13. Saut? bacon, onion and bell peppers until soft. Remove from heat and add flour, stirring until well blended.

  14. Over medium heat, gradually add cream and milk stirring constantly until thickened.

  15. 10 minutes at

  16. 350 degrees F.

  17. NOTE: Sauce may be made up to two days in advance.

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