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Annabelle's French Toast

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 8 Eggs

    2. 1/2 pint Half-and-half Cinnamon - to taste Nutmeg - to taste Ginger - to taste Salt - to taste

    3. 2 tablespoons 30ml Triple Sec - or to taste (or other orange-flavored liqueur)

    4. 8 slices French bread Sweet butter Maple syrup Whipped cream Fresh strawberries Slivered almonds

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Beat together eggs and half-and-half. Add cinnamon, nutmeg, ginger and salt. Add a splash (two tablespoons or to taste) Triple Sec. Thoroughly soak bread in mixture. Pan-fry in butter until golden. Serve hot, topped with maple syrup (preferably pure maple syrup) and whipped cream. Garnish with strawberries and slivered almonds.

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