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Kiwi and Strawberry Shortcake Squares

  • 9servings
  • 55minutes
  • 175calories

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Source: www.bettycrocker.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, C, D
MineralsFluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 3/4 cups Original Bisquick® mix

  2. 1/3 cup sugar

  3. 1/3 cup milk

  4. 3 tablespoons butter or margarine, melted

  5. 2 teaspoons finely shredded lemon peel

  6. 1/8 teaspoon ground nutmeg

  7. 2 eggs

  8. 1/2 cup thinly sliced strawberry

  9. 1 kiwifruit, peeled and chopped

Instructions Jump to Ingredients ↑

  1. Heat oven to 375°F. Grease 9-inch square pan with shortening or cooking spray.

  2. In medium bowl, stir together all ingredients except fruit. Gently stir in fruit. Spread batter in pan.

  3. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool.

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