• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Working Mom's Stuffed Shells Florentine

  • 65minutes
  • 204calories

Add to MenuAdd to Calendar

Source: www.food.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins
VitaminsA, B2, B3, B9, B12, E
MineralsChromium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 (9 ounce) box frozen creamed spinach

  2. 2 (20 ounce) bags frozen cheese-stuffed shells

  3. 1 (26 ounce) jar tomato and basil pasta sauce

  4. 1 cup shredded mozzarella cheese

  5. cooking spray

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees.

  2. Defrost/thaw spinach (microwave on high x4 minutes).

  3. Spray 9x13 baking dish with cooking spray.

  4. Place shells in dish, filling side up.

  5. Mix pasta sauce with spinach, pour over shells.

  6. Sprinkle with cheese, then cover dish with foil.

  7. Bake 50 minutes, remove foil, bake additional 10 minutes to brown cheese.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback