Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 3 ea Young ducks, quartered or Halved 1 c Red wine

  2. 1 ts Ginger, fresh, grated

  3. 1 ts Dry mustard

  4. 1/4 c Brown sugar

  5. 2 or 3 hours using cherry wood for fuel. Remove from smoker and marinate in the mixture above for at least overnight. Barbeque until done,

  6. 45 - 60 minutes. Baste with marinade while broiling. Credit: Luhr-Jensen --

Comments

882,796
Send feedback