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Tropical Coleslaw

  • 14servings
  • 30minutes
  • 70calories

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Source: www.bettycrocker.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, C, P
MineralsManganese, Silicon, Iron, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 bag (16 oz ) coleslaw mix (shredded cabbage and carrots)

  2. 1 can (11 oz) mandarin orange segments, drained

  3. 2 medium green onions, chopped (2 tablespoons), if desired

  4. 1 container (6 oz) Yoplait Original 99% Fat Free Key lime pie yogurt

  5. 1/4 cup mayonnaise or salad dressing

  6. 1 teaspoon grated lime peel

  7. 1 tablespoon fresh lime juice

  8. 1/4 cup whole cashews

Instructions Jump to Ingredients ↑

  1. In large bowl, mix coleslaw mix, mandarin oranges and onions.

  2. In small bowl, mix yogurt, mayonnaise, lime peel and lime juice; gently fold into coleslaw mixture. Refrigerate at least 15 minutes but no longer than 4 hours to blend flavors.

  3. Just before serving, sprinkle with cashews. Cover; refrigerate any remaining coleslaw.

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