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Ingredients Jump to Instructions ↓

  1. 1 teaspoon 5ml Chicken (small)

  2. 4 Garlic - crushed

  3. 1 teaspoon 5ml Salt

  4. 1/2 Lemon - juiced

  5. 1/2 cup 118ml Olive oil

Instructions Jump to Ingredients ↑

  1. Recipe Instructions 1. Cut the chicken in half or quarters.

  2. Mix remaining ingredients together. Reserve 1/4 cup of this sauce and rub remainder into the chicken. Let marinate 2 to 4 hours.

  3. Barbecue or grill the chicken, basting frequently with reserved marinade.(Personal note: I find that 11 minutes on each side is good for a 3-3 1/2 lb chicken, grilled or broiled) 4. Serve with Garlic Sauce.

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