• 2servings
  • 180minutes

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose

Ingredients Jump to Instructions ↓

  1. 4 cups seedless watermelon chunks

  2. 1/2 cup sugar

  3. Juice of 1 lemon

Instructions Jump to Ingredients ↑

  1. Combine all ingredients in a food processor . Puree until smooth. Pour into a shallow, wide pan and freeze for 1 hour. Rake mixture with fork and freeze for another hour. Rake and freeze for one more hour. Rake and serve in cups.


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