Recipe-Finder.com
  • 1serving
  • 304calories

Rate this recipe:

Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsC, P
MineralsNatrium, Silicon, Potassium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 tablespoons dried minced onion

  2. 2 1/2 teaspoons dried thyme

  3. 2 teaspoons ground allspice

  4. 2 teaspoons ground black pepper

  5. 1/2 teaspoon ground cinnamon

  6. 1/2 teaspoon cayenne pepper

  7. 1/2 teaspoon salt

  8. 2 tablespoons vegetable oil

Instructions Jump to Ingredients ↑

  1. In a small bowl, stir together the dried onion, thyme, allspice, ground black pepper, cinnamon, cayenne pepper, and salt. Coat meat lightly with oil, then rub seasoning onto meat.

Comments

882,796
Send feedback