Ingredients Jump to Instructions ↓

  1. 76A MM:MK VMXV

  2. 1 Deep dish frozen pie crust

  3. cup Ham, bacon, fish,(sauteed)

  4. 4 Eggs

  5. cup 1/2-1/2 cup Grated cheese

  6. Salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Pre-bake the pie crust til golden brown. Layer the meat on the bottom of the crust after it is browned. In a blender mix the eggs, cheese, ½ and ½ and seasoning. Pour into the pie shell over the meat and bake for 40 min. at 350.


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