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Ingredients Jump to Instructions ↓

  1. 1 cup butter or margarine, melted

  2. 1 cup peanut butter*

  3. 3/4 cup sugar

  4. 3/4 cup packed brown sugar

  5. 2 eggs

  6. 1 teaspoon vanilla extract

  7. 1 1/4 cups whole wheat flour

  8. 1 cup wheat bran

  9. 3/4 cup quick-cooking oats

  10. 2 teaspoons baking soda

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, cream the butter and sugars. Add eggs, one at a time, beating well after each addition. Stir in vanilla. Combine the remaining ingredients; stir into creamed mixture. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350 degrees F for 10-12 minutes or until golden brown. Cool for 3 minutes before removing to wire racks.

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