• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Chicken Pot Pie

    Add to MenuAdd to Calendar

    Source: chicken.betterrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 2 T butter

    2. 2 T flour

    3. 1 t salt

    4. 1/8 t pepper

    5. 1/8 t thyme

    6. 1/2 c chicken broth

    7. 1/2 c milk

    8. 2 c cooked cubed chicken or turkey

    9. 1 can peas and carrots

    10. 1 ready made pie shell

    Instructions Jump to Ingredients ↑

    1. Melt butter in saucepan. Add flour, salt, pepper, and thyme. Stir until smooth and bubbly. Remove from heat. Stir in broth and milk. Heat to boiling, stirring constantly. Stir in chicken and vegetables. Pour mixture into pastry lined pan. Place pastry on top. Seal, flute, and cut top. Bake 20 minutes at 425 degrees with foil on edges. Remove foil and bake 15 more minutes.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback