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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 cup olive oil

  3. 1/2 cup vinegar

  4. 1/4 cup lemon juice

  5. 1 teaspoon tarragon

  6. 3/4 teaspoon black pepper

  7. 3/4 teaspoon salt

  8. 3/4 teaspoon sugar

  9. **FOOD PROCESSOR**

  10. 1 cup parsley

  11. 1 cup celery

  12. 1 cup scallions

  13. 4 cloves garlic -- (4-10)

Instructions Jump to Ingredients ↑

  1. Mix all together, pour over claws and serve.

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