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Ingredients Jump to Instructions ↓

  1. 1/2 Water

  2. 1 1/2c White bread flour

  3. 1/2c Wheat bread flour

  4. 2 ts Dry milk

  5. 2 1/2tb Honey

  6. 1/2ts Salt

  7. 1/4c Chicken broth, cannd/low slt

  8. 1 3/4tb Gourmet mustard

  9. 1 ts Chives, dried

  10. 1 ts Fast rise yeast **OR**

  11. 2 ts Active dry yeast -- LARGE LOAF --

  12. 3/4c Water

  13. 2 c White bread flour

  14. 1 c Wheat bread flour

  15. 1 tb Dry milk

  16. 1/4c Honey

  17. 1 ts Salt

  18. 1/2c Chicken broth, cannd/low slt

  19. 2 1/2tb Gourmet mustard

  20. 2 ts Chives, dried

  21. 2 ts Fast rise yeast **OR**

  22. 3 ts Active dry yeast -- REGULAR LOAF -- -- LARGE LOAF --

Instructions Jump to Ingredients ↑

  1. + Directions : ++ 8 slices for regular/12 for large SUCCESS HINTS: ~-- Grey Poupon Country Dijon Mustard is good in this recipe, but experiment with different brands. DO NOT USE DRY MUSTARD! This recipe can be made with the regular and rapid bake cycles. CALORIES: 149 : PROTEIN: 14% CHOLESTEROL: 0.

  2. mg CARBOHYDRATES: 82% SODIUM: 255 mg FAT: 4% Compliments of: Kathleen's Recipe Swap Page http://www. cyberspc. mb. ca/~netdir/recipe

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