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  • 1serving
  • 5minutes

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Nutrition Info . . .

NutrientsCellulose
VitaminsC

Ingredients Jump to Instructions ↓

  1. 4 ounces French vermouth (recommended: Lillet blanc)

  2. 1 teaspoon Triple Sec

  3. Splash Champagne

  4. Blood orange slice, for garnish

Instructions Jump to Ingredients ↑

  1. In a tall stemmed glass over cubed ice, combine the vermouth and Triple Sec and stir briefly to combine. Top off the glass with Champagne, garnish with a blood orange slice, and serve immediately.

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