• 7servings
  • 20minutes
  • 113calories

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Nutrition Info . . .

VitaminsB1, H, D, E
MineralsSelenium, Magnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 7 fresh jalapeno peppers, stems removed and seeded

  2. 1/2 cup peanut butter

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Fill the cavities of the peppers with peanut butter. Line up the peppers side by side on a sheet of aluminum foil, and wrap tightly.

  3. Bake in the preheated oven about 20 minutes.


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