Ingredients Jump to Instructions ↓

  1. 1 lb Top Sirloin Steak (about 1 thick)

  2. 1 tsp paprika

  3. 1 tsp brown sugar (light or dark)

  4. 1 tsp chili powder

  5. teaspoon garlic powder

  6. tsp cayenne pepper

  7. tsp salt

  8. A1 Original Steak Sauce

Instructions Jump to Ingredients ↑

  1. In a small bowl, mix together paprika, brown sugar, chili powder, garlic powder, cayenne pepper and salt.

  2. Rub spice mixture on all sides of the steak.

  3. Refrigerate steak for 20-30 minutes.

  4. Pre-Heat BBQ Grill to medium/high.

  5. If your grill has a searing section, sear the steak for about 1 minute each side.

  6. Transfer to the regular grill rack and grill about 4-5 minutes on each side over medium/high heat with the lid closed. This should end up medium to medium/well doneness.

  7. Place finished steak on a platter and cover with foil. Let it stand for 5 minutes.

  8. Cut steak across the grain into thin slices and serve with A1 Steak Sauce.


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