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Ingredients Jump to Instructions ↓

  1. 1 package chipits semi-sweet chocolate chips -- divided

  2. 1/4 cup peanut butter

  3. 2/3 cup brown sugar -- lightly packed

  4. 1 egg

  5. 1 cup milk

  6. 1 1/4 cups flour

  7. 1/2 teaspoon baking soda

  8. 1 cup chipits butterscotch chips -- divided

Instructions Jump to Ingredients ↑

  1. Preparation : 1. Melt 1 cup semi-sweet chips with peanut butter over hot water. Stir in sugar and egg and mix well. Stir in all remaining ingredients except butterscotch chips. Beat until smooth and creamy, about 2 mins. Stir in 1/2 cup butterscotch chips.

  2. Pour into 9"x9" pan and sprinkle evenly with remaining chips (chocolate and butterscotch). Bake at 350F for 45-50 mins until tester comes clean.

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