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Ingredients Jump to Instructions ↓

  1. 1/2 c. butter

  2. 1 1/2 c. graham cracker crumbs

  3. 1 can Eagle Brand milk

  4. 1 pkg. (6 oz.) semi-sweet chocolate chips

  5. 1 can (3 1/2 oz.) flaked coconut

  6. 1 c. chopped nuts

Instructions Jump to Ingredients ↑

  1. In 13×9 inch pan melt butter. Remove from heat. Sprinkle crumbs over butter. Pour condensed milk over crumbs evenly. Top with chocolate chips, coconut and nuts. Press down firmly. Bake at 350 degrees for 25 minutes. Cool.

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