->Banana Split 02 <-

2 packages graham crackers

1 stick of margarine, melted

1/2 cup sugar

16 oz cream cheese

2 cups confectioner's sugar

4 bananas, sliced

12 oz can crushed pineapple, drained

1 carton Cool Whip (6 oz.)

2 oz cherries

Press crackers into crumbs. Add margarine and sugar. Mix by hand;

9 inch pie pan. Bake at

425 degrees for 5 minutes.

Cool. You can also buy a prepared graham cracker pie shell if you

like.

Blend cream cheese with confectioner's sugar. Spread over crust.

Slice bananas over cream cheese. Spread pineapple over bananas.

Add Cool Whip and top with cherries. Refrigerate until you are

ready to serve.