Ingredients Jump to Instructions ↓

  1. 2 lbs 908g / 32oz Chicken wings

  2. 3 Fresh garlic - separated Into cloves and peeled

  3. 1 cup 237ml Plus 1 T. Olive oil - divided

  4. 15 Tabasco pepper sauce

  5. 1 cup 146g / 5.1oz Grated parmesan cheese

  6. 1 cup 146g / 5.1oz Italian style bread crumbs

  7. 1 teaspoon 5ml Black pepper

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Preheat oven to 375F. Disjoint chicken wings, removing tips. Rinse wings; pat dry. Place garlic, 1 cup oil and pepper sauce in food processor or blender container; cover and process until smooth. Pour garlic mixture into small bowl. Combine cheese, bread crumbs and black pepper in shallow dish. Dip wings into garlic mixture, then roll, one at a time, in crumb mixture until thoroughly coated. Brush shallow nonstick pan with remaining 1 T. oil; arrange wings in a single layer. Drizzle remaining garlic mixture over wings; sprinkle with remaining crumb mixture. Bake 45 to 60min


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