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Belize-Style Red Beans & Rice Recipe

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    Source: cookeatshare.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 lb Red kidney beans

    2. 2 c White rice

    3. 1 c Coconut milk thick

    4. 1 Onion coarse chopped

    5. 1/2 Green Bell pepper seeded & diced

    6. 1/4"

    7. 1 Garlic clove minced Salt & pepper to taste

    8. 1/4 t Dried thyme

    Instructions Jump to Ingredients ↑

    1. Cover beans with water then soak overnight. Place beans in pot then add onions, bell pepper, garlic & enough water to cover barely. Bring to a boil. Cook until beans are tender & still whole. Add coconut milk & seasonings. Add rice to beans then cook over med-low heat until liquid is absorbed. Stir lightly with a fork then add some water if necessary & cook until rice is done.

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