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Ingredients Jump to Instructions ↓

  1. 3 ounces Unsweetened chocolate*

  2. 1 cup Sugar

  3. 1 cup Whipping cream

  4. 1 teaspoon Light corn synup

  5. 2 Egg yolks**

  6. 1 teaspoon Vanilla

Instructions Jump to Ingredients ↑

  1. *Broken into pieces **Slightly beaten Beat chocolate, sugar, cream and corn syrup over medium heat, stirring constantly, until chocolate is melted; reduce heat. Simmer, without stirring, 10 minutes. Stir 2 tablespoons chocolate mixture, 1 teaspoon at a time, into egg yolks; stir into chocolate mixture in pan. Cook over low heat, stirring constantly, until mixture coats a spoon, 3 to 4 minutes. Stir in vanilla. Cool to room temperature. Recipe By :

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