Herbed Chicken Mozzarella -

2/3 c Buttermilk baking mix

2 tb Grated Parmesan cheese

1 t Paprika

1/4 ts Black pepper

1/4 ts Basil

1/4 ts Oregano

1/4 ts Marjoram

1/4 ts Rosemary

1 d Nutmeg

2/3 c Chili sauce

3/4 c Mozzarella cheese --

1. Grease a

13 x 9 x 2-inch pan lightly.

2. Mix the

3. Bake in a preheated 425-degree oven for 45 minutes.

4. Turn the chicken and spread with the chili sauce,

dividing evenly over the chicken breasts. Sprinkle with the mozzarella and bake until cheese is melted, about 5-7 minutes longer. Recipe By : Jo Anne Merrill