Ingredients Jump to Instructions ↓

  1. 12 cherry tomatoes

  2. 1 pound fully cooked smoked turkey sausage, cut into 1/2-inch chunks

  3. 2 medium green peppers, cut into 1-inch pieces

  4. 1 medium onion, cut into wedges Hot cooked rice

Instructions Jump to Ingredients ↑

  1. Thread a cherry tomato onto six metal or soaked wooden skewers. Alternate the sausage, green pepper and onion pieces on skewers, ending with another tomato. Grill, uncovered, over medium-hot heat for 10-15 minutes or until meat is heated through and vegetables are tender. Remove meat and vegetables from skewers and serve over rice. Yield: 6 servings.


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