Ingredients Jump to Instructions ↓

  1. 1-1/2 cups cantaloupe balls

  2. 1-1/2 cups watermelon balls

  3. 1-1/2 cups green grapes DRESSING:

  4. 1/4 cup orange juice

  5. 1 tablespoon honey

  6. 1 tablespoon lime juice

  7. 2 teaspoons chopped seeded jalapeno pepper

  8. 1/2 teaspoon grated lime peel

Instructions Jump to Ingredients ↑

  1. In a resealable plastic bag, combine the cantaloupe, watermelon and grapes. In a small bowl, whisk the orange juice, honey and lime juice. Stir in the jalapeno and lime peel. Pour over fruit. Seal bag, removing as much air as possible, and turn to coat; refrigerate for at least 1 hour. Serve with a slotted spoon. Yield: 6 servings.


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