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Hot Chocolate

  • 6servings
  • 15minutes

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC, D
MineralsCalcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 cups whole milk*

  2. Enriched Chocolate Sauce, recipe follows

  3. Rum to taste, optional

  4. Whipped cream, optional

  5. 4 ounces bittersweet chocolate shavings or small pieces

  6. 1/2 cup heavy cream

  7. 2 tablespoons sugar

  8. 1 teaspoon ground cinnamon

  9. 1 tablespoon unsalted butter

  10. 4 ounces semisweet chocolate

  11. 2 teaspoons dark rum

  12. 1/8 teaspoon grated orange zest

Instructions Jump to Ingredients ↑

  1. Heat the milk (or a mixture of cream and milk for a richer result) until it simmers and whisk it into the chocolate. Pour into individual cups and serve with rum or whipped cream, if using. Top with chocolate shavings.

  2. *Note: this recipe can be made even more "evil" by substituting 2 cups of cream and mixing it with 4 cups milk.

  3. In a medium saucepan over low heat, bring the cream, sugar, cinnamon and butter to a rolling boil. Remove from the heat, add the chocolate and stir until the chocolate melts. Add the rum and stir in the orange zest before serving.

  4. Yield: 1/2 cup Prep Time: 15 minutes Cook Time: 5 minutes Ease of preparation: easy

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