Impossibly Easy Pizza Pie

3 min - Bake:

35 min -Cool:

5 min

1 medium onion, chopped (1/2 cup)

1/3 cup grated Parmesan cheese

1/2 cup Bisquick® Original baking mix

1 cup milk

2 eggs

1 can (8 ounces) pizza sauce

1/2 package (3 1/2-ounce size) sliced pepperoni*

1/4 cup chopped green bell pepper

3/4 cup shredded mozzarella cheese

400Grease 9-inch pie plate. Sprinkle onion and Parmesan cheese in pie plate.

Stir baking mix, milk and eggs until blended. Pour into pie plate. Bake 20 minutes. Spread with pizza sauce; top with remaining ingredients.

10 to 15 minutes or until cheese is light brown. Cool

5 minutes.

*1/2 pound ground beef or bulk Italian sausage, cooked and drained, can be used instead of the pepperoni.

1 Serving:

210 calories (120 calories from fat);

13 g fat (5 g saturated);

90 mg cholesterol;

670 mg sodium;

13 g carbohydrate (1 g dietary fiber);

12 g protein.

High Altitude (3500-6500 ft): Increase first bake time to 33 min.

6 to 8 servings

This recipe displayed with permission from General Mills, Inc.