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    Nutrition Info . . .

    NutrientsCellulose
    VitaminsB9, D
    MineralsCopper, Phosphorus

    Ingredients Jump to Instructions ↓

    1. for Frog's Legs With Mushrooms And Green Peppers Recipe

    2. 1 1/2 pounds frogs' legs

    3. 1/2 pound mushrooms, washed, quartered

    4. 3 green peppers, seeded, cut in pieces

    5. 4 tablespoons butter

    6. Flour

    7. Seasonings to taste

    Instructions Jump to Ingredients ↑

    1. Dredge frogs' legs with flour.

    2. Put frogs' legs and other ingredients in a sauce pan.

    3. Cover.

    4. Let cook slowly for about 18 minutes.

    5. Then serve.

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