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Ingredients Jump to Instructions ↓

  1. 1 cup sugar

  2. 1/3 cup margarine or butter, softened

  3. 2 eggs

  4. 1 1/2 cups mashed bananas (3-4 medium)

  5. 1/3 cup water

  6. 1 2/3 cups flour

  7. 1 tsp. baking soda

  8. 1/2 tsp. salt

  9. 1/4 tsp. baking powder

  10. 1/2 cup chopped nuts

  11. 350 F. Grease bottom only of loaf pan. Mix sugar and margarine. Stir in eggs till blended. Add bananas and water; beat

  12. 30 seconds. Stir in remaining ingredients except nuts until just moistened; stir in nuts. Pour into pan. Bake until wooden pick inserted in centre comes out clean,

  13. 8" loaf

  14. 1 1/4 hours,

  15. 9" loaf

  16. 55 - 60 min. Cool

  17. 5 minutes. Loosen sides of loaf from pan; remove.

  18. (I usually make 3 loaves at a time)

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