Whole Wheat Apple-Raisin Bread - Pan-1

WHOLE WHEAT APPLE-RAISIN BREAD - PAN-1

1 Preparation Time :

Categories : Breadmaker Breads

Amount Measure Ingredient -- Preparation Method -- -- --

XKGR41A Don Fifield

1 1/8 c Whole wheat flour (5 1/4 oz)

1 1/8 c Bread flour (5 1/4 oz)

1 tb Dry milk

1 t Salt

1 tb Butter

1/4 c Apple sauce (2 oz)

1/4 c Raisins (1 1/2 oz)

1/2 ts Cinnamon

2/3 c Water

1 t Dry yeast

Bake (Rapid) mode may be used. Place all ingredients (except liquids

and yeast) inside the bread pan. Add liquid ingredients. Close cover

and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT BAKE

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