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Ingredients Jump to Instructions ↓

  1. 1 cup whole bran cereal

  2. 2/3 cup milk

  3. 1 large banana -- mashed

  4. 1 egg -- beaten

  5. 1/4 cup cooking oil

  6. 1 1/2 cups flour

  7. 1/2 cup brown sugar -- packed

  8. 2 1/2 teaspoons baking powder

  9. 1/2 teaspoon salt

  10. 1/4 teaspoon cloves

  11. 2 minutes or until cereal is soft. Add oil and egg; mix well. Stir dry ingredients into bran mixture only until moistened. Spoon into greased muffin cups. Bake at

  12. 375F for 25 to 30 minutes. Yields

  13. 6 large or 12 normal size muffins.

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