Spaghetti With Meatballs

1 Garlic - minced

1 Onion - finely chopped (medium)

1 Italian-style - (28 oz)

Tomatoes - mashed

2 teaspoons 10ml Salt

1/2 teaspoon 2 1/2ml Sugar

1 teaspoon 5ml Leaf basil

1 teaspoon 5ml Leaf oregano

1 Tomato paste - (6 oz)

1/4 teaspoon 1 1/3ml Crushed red pepper

Meatballs - (below)

2 Spaghetti - (16 oz ea)

Grated parmesan cheese

Meatballs--

1 lb 454g / 16oz Lean ground beef

1/2 lb 227g / 8oz Lean ground pork

1 teaspoon 5ml Garlic salt

1/4 cup 36g / 1 1/3oz Grated parmesan cheese

1/8 teaspoon 0.6ml Freshly ground pepper

1/2 teaspoon 2 1/2ml Leaf basil

1/2 teaspoon 2 1/2ml Leaf oregano

1/2 teaspoon 2 1/2ml Leaf thyme

3/4 cup 109g / 3.8oz Dry bread crumbs

1/3 cup 78ml Pine nuts -

2 tablespoons 30ml Dried parsley flakes

2 Eggs

1/4 cup 59ml Evaporated milk