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Elegant Crabmeat Balls

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsA, B9, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur, Cobalt

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cans crabmeat -- (6-7 oz cans)

  3. 1 cup bread crumbs -- (fresh)

  4. 3 tablespoons sherry cooking wine

  5. 1 tablespoon lemon juice

  6. 1 tablespoon onion -- (grated)

  7. 1 teaspoon dry mustard

  8. 1/2 teaspoon salt

  9. pepper

  10. 1 package bacon -- (cut into halves)

  11. parsley

Instructions Jump to Ingredients ↑

  1. Drain and flake crabmeat; combine remaining ingredients except bacon. Mix well. Shape into walnut sized balls. Wrap in bacon half; secure with toothpicks. Broil under medium heat until bacon is crisp, approximately 10 minutes, turning to brown evenly. Garnish with parsley and lemon. Makes about 2 dozen.

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