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Ingredients Jump to Instructions ↓

  1. 4 1/2 cups sugar

  2. 1/2 cup butter

  3. 1 (12-oz.) can (1 1/2 cups) evaporated milk

  4. 4 1/2 cups miniature marshmallows

  5. 1 (12-oz.) pkg. (2 cups) semisweet chocolate chips

  6. 12 oz. sweet baking chocolate, chopped

  7. 2 oz. unsweetened chocolate, chopped

  8. 2 teaspoons vanilla

  9. 1 cup chopped pecans

  10. 25 caramels (from 14-oz. pkg.), unwrapped

  11. 2 tablespoons water

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