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Sausage and egg sandwich

  • 1serving

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsA, B1, B2, B3, B9, B12, H, C, D, P
MineralsCopper, Fluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 Rolls King's Hawaiian Rolls

  3. 1 egg

  4. 1 tablespoon butter

  5. 1 slice American cheese

  6. 2 patties sausage patties

  7. Sliced fruit and parsley sprig to garnish

Instructions Jump to Ingredients ↑

  1. Fry sausage patties.

  2. Prepare egg to liking. Divide egg in two portions.

  3. Cut King's Hawaiian Rolls in half, butter cut sides and grill to toast.

  4. Assemble each sandwich with one sausage patty, one portion of the fried egg, and half of the cheese slice.

  5. Serve with sliced fruit and parsley sprig.

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