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Ingredients Jump to Instructions ↓

  1. 3/4 To 1 cup sugar

  2. 1 c Flour

  3. 1 tb Cornstarch

  4. 1 tb Sugar

  5. 1 c Water

  6. 1 1/2ts Baking powder

  7. 3 c Fresh or frozen cherries

  8. -with juice

  9. 1/2ts Salt

  10. 3 tb Shortening

  11. 1/2c Milk

Instructions Jump to Ingredients ↑

  1. + Heat oven to 400 F.

  2. Mix sugar and cornstarch.

  3. Gradually stir in water.

  4. Bring to boil and boil one minute, stirring constantly.

  5. Add cherries and juice.

  6. Pour into 1-1/2 quart baking dish and dot with butter.

  7. Sprinkle with cinnamon.

  8. Measure flour.

  9. Stir flour, sugar, baking powder, salt in bowl.

  10. Cut in shortening until mixture looks like "meal".

  11. Stir in milk.

  12. Drop by spoonsful onto hot cherries.

  13. Bake for 25 to 30 minutes.

  14. Serves 6 to 8.

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